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Fecha de publicaciónTítuloAutor(es)
2023Evaluation of Valorisation Strategies to Improve Grape Stems' Nutritional Value as an Ingredient for Ruminants' DietsSan Martin, David; Ibarruri, Jone; Luengo, Nagore; Ferrer, Jorge; Garcia-Rodriguez, Aser; Goiri, Idoia; Atxaerandio, Raquel; Zufia, Jaime; de Camara, Estibaliz Saez; Iñarra, Bruno
2023Evaluation of Valorisation Strategies to Improve Spent Coffee Grounds' Nutritional Value as an Ingredient for Ruminants' DietsSan Martin, David; Ibarruri, Jone; Luengo, Nagore; Ferrer, Jorge; Garcia-Rodriguez, Aser; Goiri, Idoia; Atxaerandio, Raquel; Medjadbi, Mounir; Zufia, Jaime; Saez de Camara, Estibaliz; Iñarra, Bruno
2018Principles for Developing a Safe and Sustainable Valorization of Food Waste for Animal Feed: Second Generation FeedstuffSan Martin, David; Bald, Carlos; Cebrian, Marta; Iñarra, Bruno; Orive, Mikel; Ramos, Saioa; Zufia, Jaime
2022Chapter 7 - Enzymatic processes for the production of food ingredients from food processing by-productsJauregi, Paula; Carmen Alvarez-Ossorio; Bald, Carlos; Ibarruri, Jone; Iñarra, Bruno; San Martin, David; Zufia, Jaime
2015New integrated polyphenols recovery and anaerobic digestion of alpeorujoOrive, Mikel; Iñarra, Bruno; Cebrian, Marta; Zufia, Jaime
2016Techno-economic anaerobic co-digestion feasibility study for two-phase olive oil mill pomace and pig slurryOrive, Mikel; Cebrian, Marta; Zufia, Jaime
2016SENSE tool: easy-to-use web-based tool to calculate food product environmental impactRamos, Saioa; Larrinaga, Lohitzune; Albinarrate, Unai; Ingolfsdottir, Gyda Mjoll; Yngvadottir, Eva; Woodhouse, Anna; Olafsdottir, Gudrun; Zufia, Jaime; Perez-Villareal, Begona; Jungbluth, Niels; Esturo, Aintzane
2016Valorisation of food waste to produce new raw materials for animal feedSan Martin, David; Ramos, Saioa; Zufia, Jaime
2014Operational Efficiency and Environmental Impact Fluctuations of the Basque Trawling Fleet Using LCA plus DEA MethodologyRamos, Saioa; Vazquez-Rowe, Ian; Artetxe, Inaki; Teresa Moreira, Maria; Feijoo, Gumersindo; Zufia, Jaime
2012Life cycle assessment of food-preservation technologiesPardo, Guillermo; Zufia, Jaime

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