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dc.contributor.authorJackson, Dave-
dc.contributor.authorDrumm, Alan-
dc.contributor.authorMcEvoy, Sarah-
dc.contributor.authorJensen, Osten-
dc.contributor.authorGabina, Gorka-
dc.contributor.authorBorg, Joseph A.-
dc.contributor.authorPapageorgiou, Nafsika-
dc.contributor.authorKarakassis, Ioannis-
dc.contributor.authorBlack, Kenneth D.-
dc.contributor.authorMendiola, Diego-
dc.date.accessioned2017-08-23T08:52:11Z-
dc.date.available2017-08-23T08:52:11Z-
dc.date.issued2015-
dc.identifierISI:000346088200005-
dc.identifier.citationAQUACULTURE, 2015, 436, 21-26-
dc.identifier.issn0044-8486-
dc.identifier.urihttp://dspace.azti.es/handle/24689/280-
dc.description.abstractAs part of an EU funded 7th Framework project, Prevent Escape, a programme of research was undertaken to document the extent, size and knowledge of the causes of escapes from marine fin fish farms in Europe over a three year period. Escape incidents were identified and assessed through questionnaires across the 6 countries (Ireland, UK, Norway, Spain, Greece, and Malta), and other data supplied by the Norwegian Fisheries Directorate and the Scottish Aquaculture Research Forum. A total of 8,922,863 fish were reported to have escaped from 242 incidents. Of these over 5 million occurred in two catastrophic escape incidents. Sea bream accounted for the highest number of escapes at 76.7\% followed by Atlantic salmon at 9.2\%. Of the 113 Atlantic salmon escape events, almost 75\% were due to structure failure or operational error. Almost 50\% of cod escape incidents were due to biological causes e. g. biting of nets. The nominal costs of escapes as calculated by value at point of first sale were very substantial, estimated at approximately (sic)47.5 million per annum on average over the study period. Of this (sic)42.8 million was for annual cost of losses of sea bass and sea bream in the Mediterranean and (sic)4.7 million for losses of salmon in northern Europe. (C) 2014 The Authors. Published by Elsevier B.V.-
dc.description.sponsorshipThe authors would like to gratefully acknowledge the help and assistance given by national representative organisations, individual fish farmers and professionals working in the industry in providing information and data for use in this study and for generously making their time available for interviews and site visits. We would also like to acknowledge the contributions of colleagues in our respective institutes who helped with collation and analysis of information and for helpful comments on the manuscript. This study was partly funded by the EU 7th Framework Programme project Prevent Escape (KBBE-2008-2B-226885).-
dc.language.isoeng-
dc.publisherELSEVIER SCIENCE BV-
dc.subjectAquaculture-
dc.subjectEscapes-
dc.subjectCage farming-
dc.subjectPrevent escape-
dc.subjectATLANTIC SALMON-
dc.subjectAQUACULTURE-
dc.subjectSALAR-
dc.titleA pan-European valuation of the extent, causes and cost of escape events from sea cage fish farming-
dc.typeArticle-
dc.identifier.journalAQUACULTURE-
dc.format.page21-26-
dc.format.volume436-
dc.contributor.funderEU 7th Framework Programme project Prevent Escape \[KBBE-2008-2B-226885]-
dc.identifier.e-issn1873-5622-
dc.identifier.doi10.1016/j.aquaculture.2014.10.040-
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